It’s easier than you think to make a bar-worthy masterpiece without having to leave the house. That’s providing you’ve got the good stuff in already.
I’ve called this one Summer Blues since the day I made it, it was a glorious sunny day and well, there are blueberries in it.
Summer Blues Ingredients:
Gordon’s London Dry Gin
Fever Tree Mediterranean Tonic
Belvoir Blueberry and Blackcurrant Cordial
House of Broughton Simple Syrup
Start off by adding ice to your glass, swill it around a little to cool the glass. Then tip out any water that’s melted off the ice.
Add your gin and around 40ml of the Blueberry and Blackcurrant cordial. Top up with your Fever Tree Mediterranean tonic. Then, my not-so-secret ingredient is a dash (around 5ml) of the House of Broughton Simple syrup to just sweeten it up a little and take the bite out of the tonic.